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According to the Innova Market Insights’ 2018 Consumer Lifestyles Survey, 8 in 10 US consumers have changed their own or their family’s diet to try to be healthier, with over 39% of them have increased their consumption of fruit and vegetables in order to be healthy.  Interest in plant-based nutrit...

Growing consumer awareness pertaining to various health concerns and shift in trends in consuming protein rich foods, should drive edible insects market size according the latest report by Global Market Insights, Inc. Invertebrates have a vital role in plant ecosystems and minimizes cardiovascular d...

Modern wheat is under fire. In fact, more and more consumers are experiencing digestive disorders when they eat wheat-containing bread – even though they may not actually have celiac disease. With 2ab Wheat, GoodMills Innovation offers a rediscovered ancient variety of wheat that can solve this prob...

Mintel, the world’s leading market intelligence agency, has announced three forward-looking trends which will lead the momentum of global food and drink innovation in 2019 and beyond. • Evergreen Consumption: A circular view of sustainability that spans the entire product lifecycle requires action ...

Dietary fiber protects against obesity and metabolic syndrome
Curcumin may help memory and mood
The first Beauty Chocolate is came
Choose Omega-3s from fish over flax for cancer prevention


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