Italian Food & Beverage Technology

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IFBT 18 90 1cop

 

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ITALIAN FOOD&BEVERAGE TECHNOLOGY Vol. 90 - NOVEMBER 2018

 

 

5 - Research
High fruit and vegetable consumption may reduce risk of breast cancer - Nuts may boost male fertility - How cannabis affects appetite - Highly effective natural plant-based food preservative discovered - Value-enhanced ingredient with thermostable high resistant starch - Compounds found in green tea and red wine may block formation of toxic metabolites - Graphite-based composites for whey protein fouling and bacterial adhesion management - Fermentation and fortification of wheat-based products with fava bean

 

14 - Food processing
Heating and cooling processes for all products - The perfect caramel is always easy with Cucimix - Aseptic filler - High technology freezing and drying equipment

 

22 - Bakery confectionery
Alba gluten free pizza lines: choose the best - Continuous doser mixers - Puff pastry lines - Spiral mixers with removable bowl

 

28 - Bottling
New success for Akomag

 

32 - Packaging equipment
Smart packaging machines to be more competitive - Sacmi “smart” FFS - Fillpack always in constant evolution - Flexible, clean, reliable: Sacmi filling-closures returns to Jakarta - Horizontal Packing Machine - Automated packaging systems

 

42 - Ancillary equipment
Setting the global standard for aluminium cap inspection - Megadyne: an ever-changing and dynamic company - Optical imaging technologies - Coatings for food industry - Vision technology for food manufacturing

 

48 - Nutrition
Drinking baking soda to combat autoimmune disease - More dairy associated with higher bone density - Black pepper- based beverage induces appetite-suppressing effects - New link between obesity and body temperature - Whey protein supplements and exercise help women improve body composition - Lentils significantly reduce blood glucose levels - Pungent tasting substance in ginger reduces bad breath - More protein after weight loss may reduce fatty liver disease - Using mushrooms as a prebiotic may help improve glucose regulation

 

62 - Product trends
Eliminating contaminants and avoiding recalls (M. Ferrante) - The next generation of beverage companies

 

72 - Packaging trends
Export packaging: travel insurance for global freight transport - Export surge drives aluminium foil deliveries from Europe to new record in 2017

 

76 - Consumer trends
Following five healthy lifestyle habits may increase life expectancy - Consumers are confused about food and health

 

80 - News
Chain, Chain, Chain (J. Izquierdo) - Almonds for superfood - Hove to make a perfect mozzarella - Sicilian taste has a green origin to keep protected - International events in Italy - ISI Plast after 60 Years - Beer attraction and BB Tech Expo in Rimini - Tailor-made ingredients for the meat industry

 

88 - Company index

According to the Innova Market Insights’ 2018 Consumer Lifestyles Survey, 8 in 10 US consumers have changed their own or their family’s diet to try to be healthier, with over 39% of them have increased their consumption of fruit and vegetables in order to be healthy.  Interest in plant-based nutrit...

With a turnover of £14 million in 2017 and £40 million in 2018, Huel is one of the fastest growing companies in the UK. Revolutionising the nutrition game in less than four years, it offers customers nutritionally complete meals with a mission surrounding convenience, affordability and lessening the...

In the field of beverage industry, sustainability plays an important role and mainly involves the packaging   Technological innovation plays a crucial role in helping bottling companies choose packaging solutions that reduce waste and optimize resources, as the experience of the company Bebidas Re...

From 16th to 19th February at Rimini Expo Centre, Italian Exhibition Group is presenting the second edition of BBTech Expo, the professional trade fair of technology, equipment and accessories for beer and beverage production and packaging, which showcases the sector’s entire product chain with the ...

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