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“INDUSTRIE DELLE BEVANDE worldwide bottling” is the leading Italian journal addressing all branches of the beverage industry: mineral waters, wines, soft drinks, aperitifs, beer, spirits, fruit juices, etc. Six issues are published yearly since 1971. Technical, scientific and practical articles concerning production, bottling and beverage control are here reported, in addition to several features supplying all the information concerning machinery, products, packaging and law.


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3 - Exhibitions

Brau Beviale 2019 Parte 2: other exhibited new technologies - Smart beverage filling systems - Stable brewing process - The answer to countless individual beverage packaging - Ringpull systems - “One-Way” PET Kegs 100% recyclable - New generation of valve monitoring and control - High-quality beers production - Brewhouse made of glass - Liquid nitrogen dosing - Water quality control - Homogenizers for the continuous incorporation of hops pellets - Automatic compact bottling system for microbreweries - Innovative inline self-calibration


18 - Machines & equipment

Growing global demand for process machinery - New setup for labelling units - Bottle testing machine: bottling without bad surprises - Precision performance for filling and capping processes - When the container becomes competition - Goodbye sequential production, welcome adaptive machines - 3D scanning and design of the entire bottling line - Washing rinsing filling capping machine - FDS double screw pumps range with innovative drive - Cost reduction through efficient energysaving motors


40 Analysis & control

Commercial kits for dosing allergens in wine and spirits


42 Containers & closures

US demand for single-use foodservice products to rise - The circular life of plastic


46 Products

From spirits to sanitizing alcohol - New look for the “sport-bottle” of San Benedetto Mineral Water - Gewürztraminer barrique finished grappa has the colour of amber - The Ricossa winery tell the style and identity of Piedmont wines


50 - Room hygiene

The importance of proper flooring for the food and beverage industry - The opening of the Löhrke Italia branch - Pest management in health emergency situations: risks and opportunities


54 - Energy sustainability (F. Fantozzi)

Anaerobic digestion of brewers’ spent grain: different experiences on thermal pretreatment


64 - Applied research

Managing potential atypical aging development during winemaking - Antioxidant and antibacterial effects of wine added with chitooligosaccharide - Making sulfurfree white wine through the use of alpha-pinene - Membranebased clarification and fractionation of red wine lees aqueous extracts - Selected indigenous Saccharomyces cerevisiae strains as profitable strategy to preserve typical traits of Primitivo wine


70 - Laws

Legal marks for D.O.C.G. e D.O.C. wines


72 - Marketing

Italian wine, turnover up in 2019 - Brands that utilize consumer health concerns can tap into the changing market - Shortages of CO2 due to Covid-19 to restrict beer production - The analysis of the Italian wine sector


80 - News

Authenticity, quality and uniqueness - Success, between sustainability and training - New dates for Packaging Première - EnoliExpo in Bari postponed at March 2021 - Cibus postponed to 2021- Italy Pavillon planned at Prowine China - MetPack 2020 is being postponed - Interpack 2020 postponed to 2021 - New date for Drinktec 2021 - Agenda


88 - Advertisers’ list & companies’ address

  Commission Delegated Regulation (EU) 2022/931 of 23 March 2022 supplementing Regulation (EU) 2017/625 of the European Parliament and of the Council by laying down rules for the performance of official controls as regards contaminants in food   Commission Implementing Regulation (...

  Megadyne introduces a revolutionary game-changer to the Food Industry market - the XMD range of metal and X-ray detectable timing belts. The belts significantly improve the food safety levels through the reduction of the potential foreign body contamination coming from broken cleats and...

  The live return of Ipack-Ima, the first international exhibition for the processing and packaging sector in 2022, represented the synthesis of the best technological solutions in terms of research and innovation. Solutions that had remained in the plants for years and were finally unveiled a...

  Water is essential for the human well-being, both for the skin and for the body, as it transports nutrients to every cell of the organism, eliminates toxins, improves blood circulation and lubricates the joints.   SNO natural water originates in Georgia on the southern slope of the ce...


Database Articoli

db articoli 2017

Database Articoli

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