Contents

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“INDUSTRIE DELLE BEVANDE worldwide bottling” is the leading Italian journal addressing all branches of the beverage industry: mineral waters, wines, soft drinks, aperitifs, beer, spirits, fruit juices, etc. Six issues are published yearly since 1971. Technical, scientific and practical articles concerning production, bottling and beverage control are here reported, in addition to several features supplying all the information concerning machinery, products, packaging and law.

 

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IB 20 01 cop

 

INDUSTRIE DELLE BEVANDE Vol. 49 - GENNAIO/FEBBRAIO 2020

 

DEPARTMENTS

 

3 - Exhibitions

Cibus Tec, great success in Parma – Pick and Place cardboard packaging machines – Monitoring conductivity - Eccentric screw volumetric pumps - Filling system for beverage in cans - Labelling and FFS in the spotlight - Automatic wrap-around case packers - Overturning - Resin and concrete flooring systems - Total compatibility printer - Mixing and carbonating units

Gulfood, safety and combating food waste at Dubai - UHT tubular sterilizer - Automatic vertical seamer - Process lines for RTS beverages

 

20 - Machines & equipment

Turnkey solutions for bottling and packaging - Hygienic weighing - Innovative solutions for the fully automatic handling of pallets - Schubert Robotics (Shanghai) receives prestigious order from Taiwan – ABB robots will be integrated into B&R’s automation portfolio - Producing the “best water in the world” by reducing energy consumption and production costs - In Amazonia to discover SMI solutions for Coca-Cola

 

36 - Containers & closures

Ceresana analyzes the European market for plastic caps and closures - European Green Deal: bioplastics to play a crucial role in making the deal become reality - SKIN4CAN: the new reference for tin can hygiene protection

 

42 - Products

From the Langhe comes the Alba’s white truffle gin - World Champion Sparkling Aromatic Wine - News from San Benedetto for a light break suitable for your well-being - Starbucks ready to drink family expands - The Pellegrino Cellars produce the first single barrel Marsala

 

48 - Applied research

The influence of temperature on phenols of Riesling - Processing of brewing by-products to give food ingredient streams - E-beam irradiation and ozonation as an alternative to the sulphuric method of wine preservation

 

52 - Marketing

The sour side of sweet - Decline in EU citrus production expected to prompt greater imports - US craft turns to collectivism to survive beer-pocalypse

 

64 - Laws

Amendment on organic production and labelling of organic products

 

66 - News

Great success for the 74th Assoenologi congress - Digital service on food labelling and safety – Merano WineFestival comfirms the enormous success - Cheese and spirits most affected by US duties - The best sommelier in Italy 2019 is Tuscan - Technology for efficiency, sustainability and safety - The Italian agri-food industry is growing but the payment of invoices is slowing down - ProWein 2020 is coming - Agenda

 

78 - Books

 

80 - Advertisers’ list & companies’ address

  Commission Delegated Regulation (EU) 2022/931 of 23 March 2022 supplementing Regulation (EU) 2017/625 of the European Parliament and of the Council by laying down rules for the performance of official controls as regards contaminants in food   Commission Implementing Regulation (...

  Megadyne introduces a revolutionary game-changer to the Food Industry market - the XMD range of metal and X-ray detectable timing belts. The belts significantly improve the food safety levels through the reduction of the potential foreign body contamination coming from broken cleats and...

  The live return of Ipack-Ima, the first international exhibition for the processing and packaging sector in 2022, represented the synthesis of the best technological solutions in terms of research and innovation. Solutions that had remained in the plants for years and were finally unveiled a...

  Water is essential for the human well-being, both for the skin and for the body, as it transports nutrients to every cell of the organism, eliminates toxins, improves blood circulation and lubricates the joints.   SNO natural water originates in Georgia on the southern slope of the ce...

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Database Articoli

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Database Articoli

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