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“INDUSTRIE DELLE BEVANDE worldwide bottling” is the leading Italian journal addressing all branches of the beverage industry: mineral waters, wines, soft drinks, aperitifs, beer, spirits, fruit juices, etc. Six issues are published yearly since 1971. Technical, scientific and practical articles concerning production, bottling and beverage control are here reported, in addition to several features supplying all the information concerning machinery, products, packaging and law.

 

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IB 18 04 cop


INDUSTRIE DELLE BEVANDE Vol. 47 - JULY/AUGUST 2018

 


3 - The research on Beer in Italian Universities
P. Fantozzi

In this study, the author describes his experiences gained over the course of his university career.
The first part is dedicated to the history of Italian Breweries. The main core of this study is dedicated to the historical aspects of Italian academic research into beer and its relationship with the Brewing Industries. The importance of the Italian research is also compared with the European situation and, furthermore, emphasises the teaching within Italian universities, on the subject of beer.
Lastly, some suggestions have been recommended to further improve the quality of centres and laboratories that are currently active in Italy.

 

DEPARTMENTS

 

10 - Export (Ipack Ima - Meat Tech)

22 - Machines & equipment

28 - Containers & closures

32 - Products

38 - Hygiene

40 - Energy & sustainability (F. Fantozzi)

44 - Laws

46 - Marketing

54 - News

62 - Agenda

70 - Books

72 - Advertisers’ list & companies’ address

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