INDUSTRIE ALIMENTARI Vol. 57 - JUNE 2018
FOR THE FOOD INDUSTRY
“INDUSTRIE ALIMENTARI”, founded in 1962, is the leading Italian journal aimed at solving all problems concerning technological, scientific, economical and legislative information in different areas of the food industry. This monthly journal is published in Italian language and each issue has more than 220 pages with exclusive articles and specialized features, in order to deal with all technological branches of the food industry. Colour photos and accurate descriptions enable the reader to be kept up-to-date with all the Italian and foreign offer: processing machinery, packaging materials, ingredients, analysis equipment, automation, and services. Moreover, reports from exhibitions and congresses from all over the world are included.
One year subscription rate
Europe: € 100,00
Overseas (air mail): € 140.00
Digital PDF for tablet: € 39,99 (VAT included)
Mintel, the experts in what consumers want and why, has today announced three trends set to impact global consumer markets in 2022. From technology that predicts the success of potential romances to brands tackling COVID-19 'survivor’s guilt' and eco-anxiety, this year’s trends inc...
B&R expands motor selection with Hiperface DSL Safety The safety functions of the B&R ACOPOS P3 servo drive are now also available for motors with a safe Hiperface DSL encoder. Machine builders now have a broader selection of motors when implementing safe motion control appl...
The food industry has always played a key role for TotalEnergies. About 50 years ago, with the creation of Nevastane, the Company was among the first brands of lubricants to produce products exclusively dedicated to this sector. Given the peculiarity of this industrial sector, which sometimes has lu...
Commission Regulation (EU) 2022/93 of 20 January 2022 amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acrinathrin, fluvalinate, folpet, fosetyl, isofetamid, ‘Pepino Mosaic Virus, EU s...
Fristam products continuous innovation has led to further development of its mixing systems, adapting them to the needs of perfect homogeneity even in the production of very high viscosity mixtures. Fristam Powder Mixer PMD, are made by: - Self-priming Double screw pump - Fristam FDS - She...
The alcoholic beverages industry has undergone a strong evolution in the last decades; regarding both the increase in production and quality standards, and the progressive inclusion of new products or alternative formulations of traditional beverages, such as ready-to-drink cocktails. While ...
Holderhof: All the freshness of the fields in a bottle Surrounded by the pristine landscape of Lake Constance (Switzerland), Holderhof Produkte, food company leader in the production of fruit juices, turned to SMI for the supply of a new aseptic line ...
HALCON 20.11. and quad-core processor boost machine productivity B&R has dramatically accelerated execution of all types of machine vision applications. A new quad-core processor and just-in-time compiler help the Smart Sensor complete vision tasks up to four times faster. Mach...